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This soup is flavorful and nourishing any time of year, and since it makes the most of garden veggies, it will remind you of the summer. It begins with a tasty broth that’s infused with lemon and seasonings, and adds fresh corn, beans, and tomato for a colorful as well as delicious meal. Note that you can substitute any white beans, or lentils, in this recipe. The post Corn & Bean Soup With Lemon & Herbs appeared first on Limoneira.
This version of the perennial summer favorite is based on a traditional German recipe. It uses a tart vinaigrette rather than a mayonnaise-based dressing, and adds the crunch of bacon. Our version, naturally, tosses in lemon, along with a spicy kiss of Cayenne. The post Potato Salad With Bacon & Lemon Vinaigrette appeared first on Limoneira.
Here’s a way to liven up your any-day fish recipe roster. Our delectable concoction is inspired by Thai fish curry recipes, with the addition of tangy lemon to the mix. Serve it with rice or noodles for a quick meal that looks like it took much more work. The post Lemon Kissed Green Fish Curry appeared first on Limoneira.
Granita is a classic Sicilian treat, a semi-frozen dessert made with water and flavorings. Our version takes tangy orange and adds a hint of cool mint for the perfect way to freshen up a hot day. The post Orange Mint Granita appeared first on Limoneira.
There are so many ways to use orange and lemon peel powder on your skin that you can change up your DIY routine regularly. In fact, that’s something dermatologists advise, since our skin tends to normalize whatever regimen we use on a regular basis. The post Lemon + Orange For Your Skin appeared first on Limoneira.
Sweet and a little spicy, these homemade donuts are a luscious treat anytime of day. They’re perfectly paired with coffee or tea, and fancy enough to serve for guests – but you’ll want to save some for yourself. The post Orange Donuts appeared first on Limoneira.
Based on traditional recipes, our version of spring rolls is vegan, and comes with a double shot of tangy lemon. The filling adds a kiss of lemon, and the dipping sauce blends lemon and seasonings for a delicious complement to what is bound to become a favorite. The post Vegan Spring Rolls With Lemon Dipping Sauce appeared first on Limoneira.
A grilled whole fish makes a dish that’s not only delicious, it has a certain presence on the plate. It’s impressive enough to serve for guests, and no one needs to know your secret – it’s actually not at all hard to prepare. See the Notes section for details on how to choose a fish. The post Grilled Whole Fish With Lemon & Herbs appeared first on Limoneira.
This recipe turns an old favorite into gourmet fare. Grilling corn enhances its sweetness, making it the perfect foil for tangy lemons and a blend of seasonings. The recipe can easily be made into a vegan dish by switching to vegan butter. The post Grilled Corn On The Cob With Lemon & Herbs appeared first on Limoneira.
Orange is a natural base for barbecue sauces and marinades of many kinds. The acidity helps to allow the seasonings to penetrate. The combination of sweetness and tang is perfect for enhancing the flavor of any kind of meat, seafood, poultry or roasted veggies. The post Everyday & Spicy Orange Barbecue Sauce appeared first on Limoneira.