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Bees need farms. Farms need bees. And our food system needs both. When you picture a bee, you might picture a backyard garden, a wildflower meadow or a honey hive. But some of the most important places for pollinators are working farms. Pollinators play an important role in agricultural ecosystems, helping support the plants and crops that make up our food system. At the same time, farms can provide something pollinators need to thrive: food, habitat, water and a place to live. That creates a...
Food verification helps brands prove product claims through independent third-party review, while food certification formally recognizes compliance with established standards. Understanding the difference can strengthen consumer trust and open new market opportunities. That's where food verification and food certification come in. Although people often use these terms interchangeably, they serve different purposes. Understanding the difference can help food companies choose the right solution...
In an era where consumers are increasingly concerned about the ethics and stories behind their food choices, the CARE Certified program stands out as a comprehensive certification. CARE Certified is a sustainability standard that verifies: Animal welfare Environmental stewardship Community impact By having three specific pillars, it provides a holistic approach to responsible food production. What Does CARE Certified Mean? CARE Certified is a sustainability standard that signifies a...
When it comes to animal welfare, consumers are increasingly looking for assurance that the products they purchase come from farms that prioritize humane treatment of animals. However, confusion often arises between the concepts of animal welfare certification and the actual on-farm audits. While both are essential components of ensuring animal welfare, they are distinct processes that serve different purposes. Animal welfare labels can be confusing—especially when terms like audit and...
Animal welfare has moved from a niche concern to a defining factor in how consumers evaluate food. According to the Power of Meat 2025 study, 39% of consumers say label claims mentioning “humanely raised” influences their purchasing decisions. But as demand grows, so does the question: How do you know those claims are real? Verifying animal welfare practices ensure that claims about humane treatment are not just stated—but proven—through standards, audits, and additional oversight. What Are...
Parker Ranch employees surveying the cattle on a sunny day in the pasture. Today's beef industry is evolving rapidly. Consumers increasingly want transparency about where their food comes from, while ranchers are looking for ways to differentiate their cattle, access premium markets, and build long-term value. Sustainable beef programs and third-party beef verification provide the bridge between producers and consumers by validating important production claims through independent audits. At...
Consumers today want more than just a convenient snack. They want to know where their food comes from, how it was produced, and whether the people behind it share their values. That's especially true when it comes to beef products. At Ribbonwire Ranch, every beef stick tells a story of responsible ranching, animal welfare, environmental stewardship, and complete transparency. As the first and only USDA Organic beef sticks available in major retail stores, Ribbonwire Ranch is setting a new...
In today’s competitive beef industry, standing out requires more than quality, it requires proof. As consumer demand for natural beef, transparency, and verified production practices continues to grow, ranchers are turning to Verified Natural Beef (VNB) certification to elevate their operations. The Verified Natural Beef program is a powerful step forward in the value-added certification journey, helping producers access premium markets while meeting strict natural production standards. In...
Over the past few years, few food topics have generated as much discussion as ultra-processed foods, commonly referred to as UPFs. Consumers are increasingly scrutinizing ingredient lists, questioning processing methods, and looking for foods they perceive as less processed. In response, a growing number of brands are beginning to market products using terms like "Non-UPF" or "Not Ultra-Processed." But what does a Non-UPF claim actually mean? Unlike claims such as USDA Organic or Non-GMO...
In a market where “clean label” is often used loosely, Cubberd stands out with a simple but powerful standard: real food ingredients backed by certified organic and Non-GMO Project Verified sourcing. Every product in the Cubberd lineup is designed to remove confusion from the modern pantry - eliminating artificial additives, synthetic flavors, and ultra-processed ingredients in favor of recognizable, food-based components. The result is a growing portfolio of organic, Non-GMO clean label...